Terroir party with wine workshops
In a typical château, at your hotel or at the famous Cité du Vin, enjoy a great evening in a cosy and friendly atmosphere!
The program
This french terroir buffet will offer you the opportunity to meet various local producers and taste thiers delicacies…
A local oyster farmer from the Bay of Arcachon
A Ham producer who will slide the ham just in front of you
A local cheese maker
The guests will make their way around from stall to stall enjoying delicious foie gras, fresh oysters & seafood, speciality cured ham from Bordeaux region, various cheeses and local cakes.
Then, take part in a wine discovery workshop where you will learn and understand the wines of Bordeaux and elsewhere, and of course taste great wines!
Cherry on the cake: Add a foie gras producer and/or a truffle producer to taste other local specialties (option)
Number of guests
From 50
Duration
3h00
You can still call us from Monday to Sunday (9am - 6pm, local time)
+33 5 57 30 04 27
